On-Site Cooking Class: Patacones con hogado
Description
Join us for an exciting on-site cooking class where you’ll actively participate in preparing Patacones con Hogao, a delicious traditional dish from Colombia! Led by María from Colombia, this interactive session will guide you through the steps of making crispy fried green plantains (patacones) topped with a flavorful hogao sauce made from tomatoes and onions. Discover the culinary techniques and cultural significance behind this beloved dish while enjoying a hands-on cooking experience. Whether you're a seasoned cook or a beginner, this class promises to be a fun and tasty adventure that will enhance your appreciation of Colombian cuisine!
Code:
SP013WS01B
Location:
Bemidji
Dates:
1/16/2025 6:00 PM - 1/16/2025 7:30 PM
Time:
6:00 PM - 7:30 PM
Ages:
Ages 10 - 99
Cost:
$45.00
Availability:
This session has openings
Registration will end on 1/12/2025.