WLF Supper Series: Patio Cookout with Live Music! *SOLD OUT*
Description
After a long winter break, we are thrilled to announce that Farm Suppers are back at Wright-Locke Farm! Join us on Thursday, July 25th from 6:30 to 8:30 PM for an evening of delicious food, refreshing drinks, and live music on the beautiful patio of the All Season Barn in Winchester.

To kick off the summer season, Chef Kelcy will be hosting a cookout featuring grass-fed, pasture-raised burgers and hotdogs, vegan burgers, and an assortment of fresh, seasonally inspired sides. And, of course, no summer cookout would be complete without a delectable dessert.

We'll also have a selection of beer and wine available for purchase, along with one of Chef Kelcy's signature summer cocktails. This is the perfect opportunity to relax, enjoy the warm weather, and indulge in some delicious food and drinks, all while supporting our small non-profit!

Whether you're a meat lover, vegan, vegetarian, or gluten-free, there's something for everyone at our Patio Cookout. Come and experience the flavors of summer at Wright-Locke Farm!

This is a buffet-style meal. 

Vegetarian & Vegan meals are available upon advanced request. You will have the option of selecting a vegetarian or vegan meal at the time of ticket purchase. Please also make sure to list ALL food allergies in your party at the time of registration. 
Dates:
7/25/2024 6:30 PM - 7/25/2024 8:30 PM
Time:
6:30 PM - 8:30 PM
Ages:
Ages 18 and up
Cost:
$79, see tiered pricing below
Availability:
Registration is no longer available
Farm to Table Supper
In-House Supper
Tier A
Pay it Forward Price, Cost of event + 1 drink ticket 		+ $99.00
Tier B
Cost of event 		+ $79.00
Tier C
For those who wish to join us and need a little financial help		+ $59.00