July 7-11 Morning 1st-3rd Kitchen Hybrid
Description
Our Kitchen Hybrid program is back! Half of our time will be spent outside around the farm exploring the environment around us including adjacent Whipple Hill. The second half of our day will be spent in the kitchen learning to make delicious farm based dishes with farm chef Kelcy. These half day week long programs aim to facilitate a connection with the outdoors and where our food comes from, develop a love of learning, and foster curiosity.
Dates:
7/7/2025 - 7/11/2025
Time:
9:00 AM - 12:00 PM
Ages:
Grades 1st - 3rd
Cost:
Tiered Pricing Available
Availability:
Registration opens on 1/25/2025 at 8:00 AM