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Bountiful Farmers Market
Description
The freshest fruits and vegetables are the stars of this camp. Campers will use seasonal produce to make a variety of delicious dishes such as blackberry cobbler, veggie frittata and homemade dill pickles. Join us and turn nature’s bounty into an edible feast! This camp accommodates nut allergies only.
Location:
Summer at Saint Mary's Hall 2025
Dates:
6/16/2025 9:00 AM - 6/20/2025 12:00 PM
Time:
9:00 AM - 12:00 PM
Ages:
Ages 6 - 11
Cost:
$320.00
Additional:
CookLearnGrow
Availability
:
This session has openings
Registration will end on 6/12/2025 at 12:00 PM.
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